Take a journey with some of Australia’s most successful producers, feedlotters and processors in the Autumn edition of Cattle Country Magazine on sale now.
Oberon farmer Paul Kurtz tells how he managed the tough transition to make a financial success of organic farming.
We visit what is arguably the birthplace of the Australian Brahman legend, Lancefield, and talk to the McCamley Family about what it took to start their enterprise and what challenges remain in the future.
Leading industry figures from Charlton Feedlot and Hardwicks Processing tell what producers can do to make repeat sales for healthy margins.
We talk to Alan Atkinson and his family about the sometimes challenging task of following in his father Monty’s footsteps with one of Australia’s greatest names in the Droughtmaster breed.
From managing calf scours to futures programs and smart insurance advice, the Autumn edition of Cattle Country Magazine is a must read.
$7.95 + Postage
